Eating Vegan in Restaurants
By: Macy Jenks
Check if any dishes have a vegetarian or vegan symbol.
Look for dishes that have vegetables, tofu, and/or fake meat.
Remove meat, eggs, or dairy from a dish, if necessary.
Look at the sides.
If all else fails, ask the server.
Types of Restaurants
Noodle dishes without eggs and meat (usually you can get tofu instead)
Vegetable curry dishes
Watch out for fish paste and oyster sauce
Hummus, Baba Ghanoush
Falafel (most of the time it is vegan)
Sharing plates and salads without cheese
Vegetable dumplings (make sure there are no eggs in the dumpling wrap)
Vegetable or tofu dishes
Vegetable or tofu soup noodle dishes (make sure there is not meat in the broth)
Veggie sushi (ex. Avocado roll, cucumber roll, etc.)
Watch out for Cheese(paneer), Yogurt, Butter(ghee)
Noodles with tomato sauce (make sure they were not cooked in butter)
Beans and rice (make sure they were not cooked in lard)
Chips and guacamole or salsa
Vegetable tacos and burritos (ask for no cheese)
Happy Vegan Dining!